Smoked Taco Seasoning Recipe

[recipe title=“Smoked Taco Seasoning” servings=“1/3 Cup” time=“5 minutes” difficulty=“easy”  description=“Homemade taco seasoning. Quick and easy to throw together. No hidden ingredients. And it will make your taste buds smile.”]

This post is going to be short, sweet, and to the point. Except it’s really not sweet at all, just a little spicy. I put “smoked” in the title because honestly in my opinion, smoked paprika makes it. If you just have plain old paprika, please go buy some smoked.

[recipe-notes]I like a lot of taco seasoning in my meat so I use this whole recipe. You may want to only use half though.[/recipe-notes]

[recipe-ingredients]1 Tbsp. chili powder 1 Tbsp. smoked paprika 1 Tbsp. ground cumin 1 & 1/2 tsp. garlic powder 1 tsp. onion powder 1 tsp. Italian seasoning 1 tsp. sea salt 1 tsp. black pepper 1/4 tsp. crushed red pepper flakes[/recipe-ingredients]

[recipe-directions]Mix all ingredients together. Dance around. Pour it on some meats. Eat it with a spoon. Disregard every above step except for 1 & 3.[/recipe-directions] [/recipe]